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The benefits of growing our own food at the Aranda Urban Farm image one

The benefits of growing our own food at the Aranda Urban Farm


30 July 2022

Australia we have access to just about anything and everything we could want. The convenience of grocery stores, local markets and even fresh food deliveries means a last minute order of vegetables is never far away. So what's the value in growing your own food? Why should we invest so much time and energy into the uncertainty of growing backyard crops in the volatile Canberra weather? The many advantages of hyper-local, freshly picked produce make all that effort worth it. Here are 6 reasons why we grow food at the Aranda Urban Farm.

Urban Farm Goods Korean-Style Chicken Burger image one

Urban Farm Goods Korean-Style Chicken Burger


29 July 2020

Grab a few items from the Urban Farm Goods range to take this chicken burger up a notch with the addition of kimchi, pickled carrots and Sriracha.

Supporting sustainable beekeeping in Canberra with healthy pollinators in our community. image one

Supporting sustainable beekeeping in Canberra with healthy pollinators in our community.


13 July 2020

With such a large backyard and passion for sustainability, getting beehives at Two Before Ten was a no brainer. Over the 2020 summer we enlisted the “host a hive” program, managed by The Honeysmith – an ethical & sustainable honey beekeeper in Canberra.

Urban Farm Goods Kimchi Pancakes image one

Urban Farm Goods Kimchi Pancakes


10 June 2020

Ingredients: 1 cup plain flour 1 cup Urban Farm Goods kimchi 1 tsp sugar ½ tsp salt 1 tsp baking powder ¼ tsp bicarb soda ½ cup – 1 cup water (enough to make it loose)

Slow Cooker Beef Cheeks with Mash & our Urban Farm Goods Salsa Verde image one

Slow Cooker Beef Cheeks with Mash & our Urban Farm Goods Salsa Verde


25 May 2020

Recipe serves 4-6, but leftovers can be used for delicious Ragu or Pot Pies!