Two Before Ten Logo
header image

Blog

29 October 2020

Colombia La Marianela


Region: Cauca

Altitude: 1650-1800

Process: Washed

Varietal: Catimor

Notes: Almond, orange, white chocolate

Used in: Atlas Blend

Run by Hernan Dorronsoro Borrero who has dedicated his life to growing coffee, La Marianela Estate is located between the volcanic mountains of Coconuncos and the Nevado del Huila. The land is covered with natural springs and creeks, creating ecological corridors that have allowed the growth and preservation of native trees and animals, generating environmentally friendly conditions among a sea of plantations.

The estate’s commitment to sustainability saw them obtain Rainforest Alliance and UTZ certifications back in 2016, demonstrating the care and concern towards their workers and ecosystem.

untitled image
untitled image
untitled image
untitled image
untitled image
untitled image
untitled image
untitled image
untitled image
untitled image

Related Articles


blog image

24 March

From tree to cup | The coffee farming process

blog image

19 February

Sustainable Food Practices: How Some Australian Cafes are Minimising Waste and Maximising Impact

blog image

24 January

Are biodegradable plastics really compostable?