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Recent Posts

Pure Australian black tea from the Daintree Tea Company

Coffee Origins - Colombia La Marianela

Local honey from Queen of Hearts in Yass

Storing Coffee at Home

Coconut Sugar from Kokonut Pacific

Coffee Origins - Ethiopia Guji Dari Kojuwa


21 April

Coffee Origins - Nicaragua La Hammonia Selva Negra

Region: Matagalpa

Altitude: 1200-1400

Process: Honey

Varietal: Caturra, Catuai

Notes: Peanut, honey, nutmeg, butter, marzipan


Used in: Poundcake Blend, Atlas Blend

Selva Negra is much more than just a coffee farm. Mausi and Eddy bought this land back in 1974 and over the years have transformed it into a completely self-sustaining eco village. There are vegetable gardens, livestock, a bakery, cheese making factory, restaurant, eco lodge, medical clinic, primary school, baseball diamond and coffee tree nursery. This is all powered by solar panels around the farm and methane gas produced for cooking by using wastewater from coffee cherry processing. The workers live on-site in a purpose built village with power and running water where they pay $1 rent per year. It’s an amazingly unique place with a true goal of sustainability in every sense.